Malnutrition problem is Sri Lanka - Fish as the cheapest Source of Protein

Under the guidance of Hon. Minister Dr. Rajitha Senarathne the Ministry of Fisheries and Aquatic Resources Development developed a three year fisheries development plan which focuses ‘To Avert Malnutrition problem of Sri Lanka- fish as cheapest source Protein'
• 32 % born Male babies and 25 % born Female babies
under the risk of stunting due to malnutrition
• 22% of the young population are anemic
Currently the Fisheries Ministry in progress to increase the per capita consumption of fish from 11 kg per capita to 22 kg per capita to eliminate malnutrition from the country as fish is the primary source of animal protein consumed in the country. |
Fish export territories of Sri Lanka

International Fisheries Law
The fisheries become an international focus as the result of globalization and the world wide usage of new technology. Therefore many countries are bounded with various international acquaintances. Sri Lanka is no exception as the fisheries management of the country has to be carried out according to the resolutions adopted by FAO, EU and Indian Ocean Tuna Commission
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Organizational structure
As per Fisheries & Aquatic Resources act No. 02 of 1996, Department of Fisheries & Aquatic Resources is functioning under Director General. The head office is divided to Six Important divisions for the efficient discharge of the Department’s functions.
• Administration Division
• Fisheries Management Division
• Fisheries Industries Division
• Monitoring, controlling and surveillance Division
• Fishery product Quality control Division
• Finance Division
In addition to head office, those are fifteen (15) district assistant directors’ offices along the coastal districts of the island. There are one hundred and forty eight (148) fisheries inspectorate divisions under the district offices, covering all fisher’s villages.
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